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French

cuisine

is famous all around the world for it’s passion to strive for perfection. French gastronomy respects traditional techniques and embrace new technologies. It also ensure the use of the best products. In 2010, UNESCO recognized French gastronomy as part of the world’s
“intangible cultural heritage”.

French

cuisine

is famous all around the world for it’s passion to strive for perfection. French gastronomy respects traditional techniques and embrace new technologies. It also ensure the use of the best products. In 2010, UNESCO recognized French gastronomy as part of the world’s
“intangible cultural heritage”.

Cooking

programs

Gastronomicom in Miami offers 4 French Cooking Programs : 1 week DISCOVERY, 1 month GOURMET , 2 months EPICURE  and 3 months GASTRONOMIC 

Pastry

programs

Our Culinary Academy offers 4 French Pastry Programs : 1 week DISCOVERY, 1 month GOURMET, 2 months EPICURE and  3 months GASTRONOMIC 

Our

mission

is to provide our students the highest level of culinary education. We aim to forge their skills to reach excellence. Our culinary school offers hands on courses in French cuisine and pastry.

Our programs are for personal enrichment only.

Our

mission

is to provide our students the highest level of culinary education. We aim to forge their skills to reach excellence. Our culinary school offers hands on courses in French cuisine and pastry.

Our programs are for personal enrichment only.

Passionate

teachers

we have a great experience in prestigious restaurants. They provide courses aligned with stringent standards of Michelin Star awarded restaurants.

Michelin is the oldest and most considered European restaurants’ guide. It awards Michelin Stars for excellence to a selected few establishments. Earning a Michelin Star is something all fine dining Chefs aspire to achive.

Meet excellence

by enrolling in the unique Culinary & Pastry School teaching at Michelin one star level:
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